True crab rangoon flavor on a pizza. Top pizza with green onions, basil and wonton strips. Drizzle with chili sauce and sprinkle with remaining green onions before serving. Here are some of my favorites; Shrimp Scampi Flatbread, Greek Chicken Flatbread Pizza, and Buffalo Chicken Flatbread. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. To wrap crab rangoon, take a square wonton wrapper and place two teaspoons filling in the center. Date Night: Impress him by cooking fusion cuisine! Five 6" rounds for $2.50 vs Boboli at $6 for 2 rounds)It could easily work with your favorite pizza dough if you prebake the crust a little so it wont fall through the oven rack/grill. Flatbread (or your favorite pizza crust)3oz / 85 g of cream cheese2 green onions minced3oz / 85 g of crab flaked-1/2 cup or 75 g of mozzarella (or fontina)Sweet and sour sauce (or sweet chili sauce), ** see below if you would like to make your own flatbreadI chose flatbread as it's lighter in calories/carbs/fat than traditional pizza crusts. Stretch the pizza dough out and get it onto your pizza stone or pan. A relationship is basically just 2 people fighting over what to eat until they die!. Sometimes Ive craving so many different things at once. Our aim is to bring fun in to your kitchen and help you feed the people you love. Turn oven up to 450 degrees F. In a large bowl combine cream cheese, mayonnaise, sour cream, cup of crab meat, cup of mozzarella cheese, cup of parmesan cheese, lemon juice, garlic, chives, Worcestershire sauce, and salt/pepper. Ive previously made it into a dip, but I think this crab rangoon pizza might be my favorite yet. Be sure to use plain panko breadcrumbs. (Sometimes I'll add a bit of garlic powder - or fresh garlic - too!). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Once oven is preheated, carefully remove pizza stone from oven and spray with cooking spray. Full stop. Simply tear a piece off and pass around with your friends and family. Cashew Crusted Halibut with Mango Salsa and Coconut Rice Alton Brown mentioned the crab rangoon pizza he had at Fong's Pizza in Iowa. Pre-heat oven at 400 F. In a large bowl, combine all the pizza filling ingredients, reserving some of the green onions for topping. I dont know how many times I have gotten home from the store only to see that I accidentally grabbed Italian seasoned panko. Developed & Maintained by Check your inbox - Good things are on the way! Cant decide between pizza and Chinese takeout? Such an amazing idea!! Its how I make my rangoons, after all. Tear and Share Pizzais a delicious recipe made using biscuit dough, mozzarella, pepperoni and pizzasauce. Find calories, carbs, and nutritional contents for 10-Inch Crab Rangoon Pizza and over 2,000,000 other foods at MyFitnessPal You can drizzle the sauce over the crab pizza or simply serve it on the side for dunking. I get them pre-sliced to save time. Romans 8:28, Privacy and Disclosure Policies | Accessibility Statement. Follow along @MikhaEats on Instagram and Tiktok for drool-worthy step-by-step videos. Save my name, email, and website in this browser for the next time I comment. soten-fired brick-oven-style pizza crusts, (1 crust), Add (8-oz.) Also, if youd like a break from seafood, you can also swap out the crab for shredded chicken and its just as good! Sprinkle cornmeal in pan. Crab Rangoon Pizza!Here's what Jeanette says about her favorite pizza;I got the idea from watching some cooking show where they were traveling to different locations talking about pizzas that were not the usual variety. Crab Rangoon bites are crunchy, so a topping of crispy light panko gives this Chinese pizza that feel. Your email address will not be published. Your email address will not be published. Transfer to oven and bake 14 minutes. Thank you for sharing this delicious pizza at Delicious Dishes Recipe Party! Join me on my quest to enjoy all things food both healthy and indulgent. Crab rangoon wontons is a popular appetizer found at many Chinese and Thai restaurants. You simply throw thepizza stonein the oven as it preheats and once the oven comes up to temp you put the freshly stretched dough down on the stone and stick the stone back in the oven to crisp up the crust. Combine cream cheese, green onion whites, soy sauce, and garlic powder in a medium bowl. As an Amazon Associate, I earn from qualifying purchases. Storage: Store leftovers in the fridge for up to 3 days. Make sure you brush up onhow to clean a pizza stoneto ensure it lasts a long time! Sprinkle with mozzarella cheese. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Tip: Use a pizza stone or pizza steel to bake the flatbread pizzas. Cream cheese. Bake for 8 to 10 minutes or until cheese is melted and lightly brown. Mix cream cheese, 1/4 cup green onions, 2 tablespoons Parmesan cheese, and crab together in a bowl; spread onto the pizza crust. NEED crab rangoon pizza right now! Let me just get that out there firstly. A wonderful easy recipe which is versatile enough to allow you to choose the herbs and flavors you enjoy the most! Required fields are marked *. Sprinkle with mozzarella cheese. Once the dough is rolled out, drape it over the rolling pin to easily transfer to the pizza stone. Crab Rangoon traditionally has a filling based with cream cheese, so we use it here in the sauce. Remove from oven, drizzle with sweet chili sauce, serve immediately. This recipe uses my Sam Adams Pizza Dough made with beer and my Homemade Pizza Sauce with wine and garlic. Although raspberriesandkohlrabi.com attempts to provide accurate nutritional information, these figures are only estimates. Crab Rangoon Pizza is an easy to make, fun fusion of two popular comfort foods. Cheesy Bacon and Tomato Mini Pizzas, very quick and easy to make and also flexible with your favorite toppings. Leftovers should be stored in the refrigerator in an airtight container for 3 to 5 days. Calorie breakdown: 57% fat, 34% carbs, 10% protein. Roll out the dough. Pinch edge of dough to make 1/2-inch rim. Sprinkle with crumbled wonton chips and Parmesan cheese. Top with wonton strips and drizzle with sweet chili sauce. * Percent Daily Values are based on a 2,000 calorie diet. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. Its hurting me to look at this. (but pricey so I pickup flatbread from local fruit market. This would also work as flatbread pizzas, IMHO. Get new recipes directly to your inbox and read them at your leisure. Want to use real crab on this pizza? Learn how your comment data is processed. Only 1/4 cup is needed because we are combining with cream cheese to make the sauce. There are 3 main things to keep in mind, when adapting this recipe to be a gluten free version: 2. And this tempting crab rangoon pizza recipe combines the best of both worlds! Percentages are based on a diet of 2000 calories a day. (Learning about new things is the best thing about Facebook, IMHO!). Thanks for stopping by! For the most accurate nutritional information, use your preferred nutrition calculator, actual ingredients, and quantities used for the recipe. This is a lovely quick and easy recipe and great for busy weeknights. These quick & easy Asian recipes will help you transform simple ingredients into a drool-worthy meal made with love, for the people you love - no matter your skill level & without spending all day in the kitchen. Crab Rangoon Pizza Adapted via Mollies Sprinkle of Life. 2. I accept the Terms and Conditions and the Privacy Policy. Top with shredded mozzarella cheese. So there is admittedly a lot going on here, but I hope you will see in the instructions that Crab Rangoon pizza actually comes together quickly without a lot of fuss. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. If you are in that part of the county, its a must try. My Cuban Pizza? I like to mix my cheese together in a large bowl, but it's not necessary. Marie's Low Country Boil Balsamic reduction syrup. Required fields are marked*. 3. Your email address will not be published. Additionally, sweet chili sauce should be involved somehow. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. Give thanks to the LORD, for he is good; his love endures forever. They will give you an amazingly crispy crust. Hopped Cheesecake with Citrus Glaze You can make your own (I LOVE my. Here I share sweet and savory recipes made without fancy equipment, or hard to find ingredients. Best reheated in an air fryer, if possible. All of the ingredients we used should be easy to find in most grocery stores, btw. Stir in the sour cream, garlic, powdered sugar, ginger, Worcestershire sauce, soy sauce, and sweet chili sauce. This is such a creative idea for pizza! Your email address will not be published. Knowing that crab rangoon dip was also a thing, I knew that the combo of rangoon filling and melted cheese worked well. If youre using the dough, make sure to bake it without the toppings first so you dont end up with a raw crust and overcooked toppings. A crab rangoon is a fried dumpling that consists of a cream cheese and crab filling wrapped in wonton wrappers. Ive seen unique pizza fusion ideas before, but this one takes the cake (or pizza pie?)! Return to oven and bake 4 minutes longer or until mozzarella is melted and bottom of crust is golden brown. It tastes exactly like crab rangoon because it uses many of the same ingredients. Once chopped or thinly sliced, red onion can be rinsed with water to take some of the bite out. Create Your Own or choose an Azzip Pick. Season with salt and pepper to taste, set aside. Dill Pickle Gummy Worms All images are registered with the United States Copyright Office. Sweet and sour sauce, or sweet chili sauce. Feel free to add wonton chips or fried wonton strips to your own crab rangoon pizza, if you'd like! Vegetarian Udon Noodle Stir Fry (Yaki Udon), Japanese Egg Salad Sandwich (Tamago Sando). Place the crab meat, cream cheese, carrots, celery, garlic powder, worcestershire sauce and salt in a bowl and mix together to form the filling for crab rangoon. Baked Crab Rangoon Flatbread Pizza with Sweet Chili Sauce is made with creamy cream cheese, imitation crab (surimi), crisp green onions, gooey mozzarella, and crispy wonton strips. I may receive a commission for purchases made through these links. I mean, she could have devoured an entire order herself if we let her. Print Recipe Rate Recipe Pin Recipe Prep Time 15 minutes Cook Time 6 minutes Total Time 21 minutes Servings: 30 Ingredients 8 ounces crab meat 8 ounces cream cheese , softened 1 tablespoon mayonnaise 1 scallion , thinly sliced 1/2 teaspoon garlic powder There is no additional cost to you. Gluten Free Bacon Poutine Pizza. Pierogi Pizza Garlic and Herb Flatbread. I first heard about crab rangoon pizza while watching "Best Thing I Ever Ate" on Food Network. For more information, check Privacy Policy. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. In a small bowl, combine the panko breadcrumbs and olive oil. Bake in the preheated oven until cheese is browned and melted, about 8 minutes. If you don't have a pizza stone you can also use this pizza pan which is perforated to help crisp the crust. Add the sauce to the pizza in small spoonfuls. Assembling a pizza with a ready-made, gluten-free crust. Got a bit of a sense of adventure in the kitchen? Pumpkin Spice Nanaimo Bars To make the pizza topping: Add half the Louis Kemp Crab Delights, 4 ounces of the cream cheese, the garlic clove, 1 green onion, sesame oil and Worcestershire sauce into a small food processor until smooth. Youll be licking your fingers (and plate!) Total Fat: 11g. Use the filling suggestions in the recipe or add your own !Great for the freezer too! subscribe to my free monthly email newsletter, Almond Crusted Halibut with Lemon Dill Sauce, Cashew Crusted Halibut with Mango Salsa and Coconut Rice, Pepper Crusted Tuna with Wasabi Cream Sauce. Leave a comment and rate it below! Youll be adding a dash of Worcestershire and minced garlic to the cream cheese for extra flavor. Your email address will not be published. Which, incidentally, is made with some real crab, along with Alaskan pollock. After some discussion, we decided that - for texture and effort reasons - we wouldn't bother. Place the flatbreads on a pizza pan/steel/stone and spread the cream cheese mixture evenly across them. Makes enough sauce for 2 Medium pizzas or one extra large pizza, We like a mix of Mozzarella, Provolone, and Parmesan for this. This page may contain affiliate links. The vast majority of crab rangoon you get in restaurants is made from surimi / krab / imitation crab meat. Below, we've given you an option to make our delicious flatbreads (which you can also freeze! A fellow food lover who loves cooking up a delicious storm in the kitchen - and of course eating! Spread crabmeat mixture evenly over dough. Get each new recipe delivered to you as soon as it's published. Finally, we discussed the possibility of adding crispy wonton strips to our pizza. Can't decide between ordering pizza or Chinese? Its rich and creamy inside with tender crab, bundled in a crisp wonton wrapper. Gluten-Free Crab Rangoon Pizza There are 3 main things to keep in mind, when adapting this recipe to be a gluten free version: 1. Garlic and Herb Flatbread, Provenal Fougasse. The recommendation is that less than 6 percent of daily calories should come from saturated fat for a 2,000-calorie diet, that equals approximately 13 grams of saturated fat per day. Great recipe! Heat oven to 425F. Lite soy sauce. This site contains affiliate links. Pair this crab rangoon flatbread pizza with one of these delicious sides. Once you've tried the dough recipe you won't use any other! You can even use them on your grill outside if youd rather not heat up the kitchen. Interested in making your own dough for this? There are a couple of ways to reheat Crab Rangoon Flatbread pizza. Nutrition information is calculated by software based on the ingredients in each recipe. Calories 339 kcal Ingredients For crab mixture: 8 oz cream cheese softened 2 6 oz. After baking? Be sure to use canned crab meat, rather than the imitation "krab" meat. Pizza stones are a wonderful tool to have if youre a pizza lover becausethey help to achieve a crispy cruston this crab rangoon pizza without shelling out a few thousand dollars for an actual pizza oven. I'd never heard of it - apparently it started at Fongs Pizza in the USA - and had never considered the possibility, but all of a sudden I NEEDED IT. How did you even think of this, so unique! Popular brand in the states for pre-made pizza crust is Boboli. Pizza Pan: A cheaper alternative to a pizza stone or pizza steel. Jambalaya document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); The restaurant that serves Crab Rangoon pizza is Fongs and they are located in Des Moines Iowa. Ill have to mix it up and try this instead of my normal cheese pizza! Your email address will not be published. Green onion. Bake at 450 degrees for 14-16 minutes or until cheese is melted. Percentages are based on a diet of 2000 calories a day. Heat an additional 15 minutes to ensure stone is thoroughly heated. We'll let you and the fam decide on that one. These flatbread pizzas make a perfect freezer meal. Have you ever asked yourself, "How much weight can I lose in a month?" Copyright 2020 Foodie Pro on the Foodie Pro Theme. Once cooled to room temperature, leftovers can be transferred to an airtight container and stored in the fridge for up to 3 days. Crab Rangoon Pizza for the win. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. I mixed together pizza sauce and cream cheese, which yeah I admit is kind of the obvious thing to do for a Crab Rangoon Pizza. To help the breadcrumbs get their crunch while cooking. Percent Daily Values are based on a 2,000 calorie diet. A great side dish for dinner or party food. 3. Then, youre just about ready to eat! Your email address will not be published. Amounts Per Serving. This blog is where I post simple, yet special, original recipes for the "home chef" in all of us. See our Hy-Vee Terms of Sale for details. Heating the pizza stone thoroughly (longer than you would think) is essential to cooking the dough all the way through, especially in the center. ), though when we make them, we like them best with Sweet Thai Chili Sauce. Because balance is a thing when were up to such nonsense, right? Learn about fun deals, be amused by our silliness and see what we're celebrating today. Its irresistible drizzled with sweet chili sauce. Simply throw the pizza stone/steel in the oven or on the grill to preheat while you assemble the flatbread pizza. You can use premade crust or premade dough to bake at home. I decided that the crust should be thin and crisp, as a stand in for the wontons. Your favorite Chinese takeout appetizer becomes a fun dinner with this Crab Rangoon Pizza. Making pizza at home is SO fun because you can customize it to your tastebuds! Plain panko breadcrumbs. I had no idea - I've never had/seen it made with fake crab. I love flatbread pizzas, they are so easy to make. Knead on a floured surface with greased hands for 4-6 minutes or until dough no longer sticks to your fingers. Top with remaining crab meat and cheese. They will give you an amazingly crispy crust. Top with crabmeat, carrots, and baby corn. Great for after school hungry tummies too! Pull two remaining corners up to join them, then press firmly to seal. Canadian Candy Bar Salad How To Make Gozleme, Turkish Bread.Learn how to make Gozleme, Turkish Bread. Finally, if you love this recipe, please consider leaving a star rating and/or a comment below, and maybe even sharing this post on social media! Bake in the preheated oven until slightly brown, about 7 minutes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); Im Erica wife, mother, and scientist, passionate about triathlons and pizza. There are 122 calories in 1 rangoon of Hy-Vee Crab Rangoon. Place the flatbreads on a sheet pan and spread the cream cheese mixture evenly across them. Also a key ingredient in my mini shepherds pies! The combinations of flavours are absolutely wonderful! Just use it as a pizza dip? After you rise the dough, spread it out on a 13 inch round pizza pan. Note: for something similar, check out our recipe for Air Fryer Cream Cheese Wontons! If you want to use the imitation stuff, just be careful to find a brand that is gluten-free. Combine your love for takeout Chinese food and Friday night pizza in one epic creative pizza. Please leave a comment on the blog or share a photo on Instagram. Preheat the oil over medium heat (10 minutes.) I think any of them would work for this crab pizza recipe! Have you ever asked yourself, "How much weight can I lose in a month?" Hy-Vee Fish Market imitation flaked crabmeat, Add Hy-Vee Kitchen wonton chips, crumbled, Add Hy-Vee finely shredded Parmesan cheese, Add Culinary Tours sweet Thai-style chili sauce. I love crab rangoon! Instead, we would be using Rangoon filling as the sauce. Lovefoodies creates amazingly easy and tasty recipes that anyone can make. It's irresistible drizzled with sweet chili sauce. I normally love to throw any cheese on pizza, but with the other flavors going on in our Crab Rangoon pizza, we want to stay conservative. Place pizza stone in oven and preheat oven to 450 degrees F. Meanwhile, in microwave-safe bowl, microwave cream cheese on high in 10 second intervals until it is just soft enough to stir. Thank you. So, rest assured, we wont spam you! Sounds weird, but actually works well! Save my name, email, and website in this browser for the next time I comment. I used my basic prepared Sam Adams Beer Pizza Dough, but you can use whatever pizza dough you like or even just pick some up at the bakery of your grocery store. ** Nutrient information is not available for all ingredients. Remove from oven, drizzle with sweet chili sauce, serve immediately. It is awesome! As an Amazon Associate, I earn from qualifying purchases. Sweet Corn Ice Cream. Drizzle the top of the pizza with more sweet and sour sauce and add remaining green onions. The pan is perforated to help crisp the crust. Preheat the oven to 450 degrees F. Soften cream cheese in the microwave until easily spreadable. After we snarfed our pizza, we Googled to see how our creation compared to what was out there. Spread crust evenly with cream cheese mixture. Bake in the preheated oven for about 5 minutes or until starting to turn slightly golden. Serve pizza garnished with additional green onion and drizzled with the soy sauce-balsamic sauce. ), or you can, of course, buy readily made flatbreads, whatever suits you! Finally, we finish our glorious pizza with an extra special touch: a little drizzle of sweet-salt that deliciously makes your brain go YuMMMM. Brush the edges with whisked egg and bring opposite ends of both sides . Look for balsamic syrup (also called balsamic glaze) in the grocery section with the oils and vinegars. Combine cream cheese with the crab meat, green onion, garlic, Worcestershire sauce, and sesame oil, stir well to combine. Roasting the red bell pepper or cooking the mushrooms in advance is not necessary for this Crab Rangoon Pizza recipe. Add (20-oz.) 3. Sorry! Imitation crab can even be used in a pinch. How does this food fit into your daily goals? This information is provided as a courtesy and is an estimate only. Spread pizza dough onto a baking sheet. Please check the browser console for more details. A 100-gram serving of crab rangoon has 5.9 grams, or 29 percent of the daily value of saturated fats. Also, be sure to subscribe to my free monthly email newsletter, so you never miss out on any of my nonsense. Please leave a comment or rating on the blog, and share a photo onInstagram using tag #foxeslovelemons. First, youll need to preheat the oven, and I highly recommend hunting up a pizza stone if you have one (more on that later).

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